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Pastato Elbows Potato Pasta Gluten Free

Pastato Elbows Potato Pasta Gluten Free -- 8 oz

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Pastato Elbows Potato Pasta Gluten Free -- 8 oz

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Nutrition Facts
Serving Size: 2 oz
Servings per Container: 0
Amount Per Serving% Daily Value
Fat0.8 g1%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Carbohydrate42 g14%
   Fiber5 g20%
   Sugar3 g
Protein4 g
Vitamin A0%
Vitamin C0%
Folic Acid27.5%
Pantothenic Acid11%
Vitamin B622%
Other Ingredients: Potato flour, rice flour, quinoa flour, ground flax, psyllium husks, fructooligosaccharides, (FOS, prebiotic), vitamin B-1, vitamin B-2, niacin, folic acid, pantothenic acid, vitamin B-6.

Produced in a facility which is solely dedicated to the production of gluten free pasta. Approved for use by individuals with Celiac disease and/or an intolerance to wheat products.

Pastato Elbows Potato Pasta Gluten Free Description

  • Fortified with Flax, Psyllium, FOS and a range of vitamins & minerals
  • Wheat & Gluten Free
  • Kosher


  1. Put Fortified Potato Elbows into 4 quarts of rapidly boiling water and cook for 5-8 minutes, stirring occasionally.
  2. If desired, add a tablespoon of oil and salt as preferred.
  3. When ready, pour into a colander, drain and rinse with cold water.
  4. Can be served with sauce, in hot soup, pan fried or as casserole.
Free Of
Gluten, wheat.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Frequently Bought Together:
Pastato Elbows Potato Pasta Gluten Free
Pastato Potato Pasta Gluten Free

Retail price together: $6.58

Vitacost price: $5.78

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