Sweet Corn & Black Bean Salad

Finally, a salsa hearty enough to be a side. Skip the scoop chips and dig a fork into this gluten-free southwestern-style salad. A dash of cayenne gives it just the right kick.

Ingredients:

Directions:

  1. Rinse beans.
  2. Combine beans, corn, tomatoes, pepper, avocado, onions and cilantro in a large bowl.
  3. In a small bowl, use whisk to mix together olive oil, lime juice, cayenne pepper and salt.
  4. Pour dressing over veggies and stir gently.
  5. Refrigerate salad for at least one hour to chill and let flavors combine.
Select All / Deselect All
Napa Valley Naturals Organic Extra Virgin Olive Oil
Retail price: $12.49
Vitacost price: $11.19
In stock
Select
Frontier Natural Products Organic Cayenne Ground
Retail price: $5.49
Vitacost price: $4.30
In stock
Select
Lakewood Organic Pure Juice Lime
Retail price: $4.39
Vitacost price: $3.95
In stock
Select
Eden Foods Organic Black Beans
Retail price: $2.79
Vitacost price: $2.09
In stock
Select
Frontier Natural Products Organic Cayenne Ground
Retail price: $5.49
Vitacost price: $4.30
In stock
Select
Bob's Red Mill Sea Salt
Retail price: $2.58
Vitacost price: $2.29
In stock
Select
Kind Bar
Coffee & Tea
FLDC1