Santa Barbara Olive Co. Olives Pitted Ripe Olives -- 6 oz
May be it is good as it is not salty, but almost no that nice olives taste! May be because they are in water?
June 8, 2014
Best olives - no chemicals
These olives are so good! Picked ripe and then packed in water and sea salt - they actually range from a very dark brown in color to almost black, not the usual black you see in conventional canned olives. They will ruin you as far as ever eating any other olives because once you eat these, you won't be able to tolerate the chemically canned garbage anymore.
April 23, 2014
great taste and texture
some olives have a metallic taste to me, these do not. Great taste and firm not mushy
January 8, 2014
We love these olives. Just olives and salt. Very tasty. They aren't the typical black because they don't have the added ferrous gluconate.
June 25, 2013