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Schar Bonta d'Italia Pasta Tagliatelle Gluten Free

Schar Bonta d'Italia Pasta Tagliatelle Gluten Free -- 12 oz

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Schar Bonta d'Italia Pasta Tagliatelle Gluten Free -- 12 oz

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Nutrition Facts
Serving Size: 1/2 Cup (55 g)
Servings per Container: 6
Amount Per Serving% Daily Value
   Calories from Fat10
Total Fat1 g2%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium10 mg0%
Total Carbohydrate44 g15%
   Dietary Fiber1 g4%
   Sugars0 g
Protein3 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Corn starch, corn flour, rice flour, mono- and diglycerides.
May contain soy


Schar Bonta d'Italia Pasta Tagliatelle Gluten Free Description

  • Authentic Italian Pasta
  • Cholesterol & Preservative Free
  • Wheat & Lactose Free

Italian cuisine is inspired by passion, tradition, pleasure and especially great taste. Whether it's the pizzas or the wide variety of pastas, the Schar Bonta d'Italia specialties are made in Italy with the finest ingredients and are surprisingly easy to prepare.


Deliciously wide Tagliatelle noodles are perfect for you favorite heavy sauces or in casseroles. Not only does this Pasta taste good, but also it's good for the environment- our pasta is sustainable produced using solar, water and wind energy.


How Italians Cook their Pasta

  1. Bring a pot of 4½ cups of water to a boil.
  2. When the water boils, add 1 teaspoon of salt and 1 teaspoon of olive oil.
  3. Add ½ a cup of dry pasta per person to the boiling water. (to get the best taste and texture, the pasta should not be added to the water prior to boiling)
  4. Cook the pasta for 8 minutes.
  5. Once the pasta is cooked to your desired texture, drain the pasta and serve with your favorite recipe.
Free Of
Gluten, wheat, lactose, preservatives.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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