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Schar Gluten-Free Wheat-Free Fusilli Pasta -- 12 oz
Schar Gluten-Free Wheat-Free Fusilli Pasta
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Item #: SHR 7010050
SKU #: 810757010050
Count: 12 oz
Weight: 0.81 lb
Serving: 1/2 Cup
Servings: 6

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Short Description
  • Dedicted Gluten Free
  • Wheat Free
  • Europe's #1 Gluten-Free Italian Pasta

Traditional Old World Goodness

Founded in 1922, Schar has been dedicated to developing healthy, tasty, and nutritionally balanced gluten-free products. We are proud to be the #1 brand of gluten-free foods in Europe and are excited to now offer these products to you!

 

Enjoy with confidence

Schar products are made from the finest, naturally gluten-free ingredients selected for their superior quality and nutritional content. All of our products are made in dedicated gluten-free facilities. Schar adheres to the strictest quality-testing procedures - allowing us to produce the best-quality, best-tasting, gluten-free products on the market.

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Schar Gluten-Free Wheat-Free Fusilli Pasta
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Schar Gluten-Free Wheat-Free Penne Pasta
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Schar Gluten-Free Wheat-Free Fusilli Pasta Description

  • Dedicted Gluten Free
  • Wheat Free
  • Europe's #1 Gluten-Free Italian Pasta

Traditional Old World Goodness

Founded in 1922, Schar has been dedicated to developing healthy, tasty, and nutritionally balanced gluten-free products. We are proud to be the #1 brand of gluten-free foods in Europe and are excited to now offer these products to you!

 

Enjoy with confidence

Schar products are made from the finest, naturally gluten-free ingredients selected for their superior quality and nutritional content. All of our products are made in dedicated gluten-free facilities. Schar adheres to the strictest quality-testing procedures - allowing us to produce the best-quality, best-tasting, gluten-free products on the market.

Free Of
Gluten, wheat and lactose.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Schar Gluten-Free Wheat-Free Fusilli Pasta Directions

Cooking Instructions:

1. Heat 4 quarts of water to a rolling boil. Add salt if desired.

2. Gradually stir in pasta. Return to boiling.

3. Cook uncovered for 8 to 10 minutes stirring occasionally.

4. Drain well. Toss immediately with sauce or coat with 1 tablespoon olive oil, butter or margarine if desired.


Nutrition Facts
Serving Size: 1/2 Cup
Servings per Container: 6
Amount Per Serving% Daily Value
Calories190*
  Calories from Fat15*
Total Fat1.5 g2%
  Saturated Fat0.5 g3%
  Trans Fat0 g0%
Cholesterol0 mg0%
Sodium30 mg1%
Total Carbohydrate40 g13%
  Dietary Fiber Less than1 g4%
  Sugars0 g*
Protein5 g*
Vitamin A0%
Calcium0%
Vitamin C0%
Iron4%
*Daily value not established.
Other Ingredients: Corn flour, rice flour, pea protein isolate, mono-and diglycerides of edible fats.
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