Journey with Snapdragon® Foods to the culinary capitals of Asia, where every stop brings a new taste discovery.
For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon® brings these vibrant, authentic flavors to your table to be savored as simple and satisfying meals.
Made from natural ingredients and seasonings, Snapdragon® Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying "fifth taste."
The inspiration for Indonesian Peanut Rice Pasta was found on densely populated Bali, one of Indonesia's 17,000 islands. To savory peanut sauce, a staple of Balinese cuisine, vibrant local spices were added. The result is a robust rice-pasta dish; simply add grilled meat to create a flavorful and filling main dish.