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Journey with Snapdragon™ Foods to the culinary capitals of Asia, where every stop brings a new taste discovery.
For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon™ brings these vibrant, authentic flavors to your table to be savored as simple and satisfying meals.
Made form natural ingredients and seasonings, Snapdragon™ Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors; sweet, salty, sour, bitter, and umami - the savory, deeply satisfying "fifth taste."
One of Thailand's national dishes, pad thai originated in the ancient capital city, Ayutthaya. Snapdragon™ adds a hint of ginger to the centuries-old recipe to brighten the flavor of this hearty stir-fry noodle dish. Add shrimp or chicken for a traditional Thai pad thai, on your table in minutes.