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In 1909 Harry Warehime began baking pretzels using only wholesome natural ingredients. Then he kneaded and slow-baked each batch to seal in all the flavor.
Today, we are proud to bring Gluten-Free Pretzel Sticks to the millions of people looking to avoid the gluten found in wheat, rye and barley.
Our low-fat Gluten-Free Prestzel Sticks are free of any wheat, casein, or egg and they taste amazing!
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In 1909 Harry Warehime began baking pretzels using only wholesome natural ingredients. Then he kneaded and slow-baked each batch to seal in all the flavor.
Today, we are proud to bring Gluten-Free Pretzel Sticks to the millions of people looking to avoid the gluten found in wheat, rye and barley.
Our low-fat Gluten-Free Prestzel Sticks are free of any wheat, casein, or egg and they taste amazing!
| Amount Per Serving | % Daily Value | |
| Calories | 120 | |
| Calories from Fat | 15 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 260 mg | 11% |
| Total Carbohydrate | 26 g | 9% |
| Dietary Fiber Less than 1g | * | |
| Sugars | 0 g | * |
| Protein | 0 g | * |
| Calcium | 2% | |
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