Why Set & Save?
Just click "Add to Set & Save" when placing items in your cart.
In 1909 Harry Warehime began baking pretzels using only wholesome natural ingredients. Then he kneaded and slow-baked each batch to seal in all the flavor.
Today, we are proud to bring Gluten-Free Pretzel Sticks to the millions of people looking to avoid the gluten found in wheat, rye and barley.
Our low-fat Gluten-Free Prestzel Sticks are free of any wheat, casein, or egg and they taste amazing!