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Enzymes Essential to the Digestion and Assimilation of Proteins, Fats and Carbohydrates
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Enzymes Essential to the Digestion and Assimilation of Proteins, Fats and Carbohydrates
| Amount Per Serving | % Daily Value | |
| Pancreatin 4x (Equivalent to 700 mg Pancreatin) | 175 mg | * |
| Porcine Bile Extract | 100 mg | * |
| Papain (from Papaya) | 50 mg | * |
| Peppermint (leaf) | 45 mg | * |
| Ginger (root) | 40 mg | * |
| Papaya (leaf) | 40 mg | * |
| Pepsin 1:10,000 | 40 mg | * |
| Betaine HCl | 25 mg | * |
| Bromelain (from pineapple stem) (150 GDU/g) | 20 mg | * |
| Aloe Vera Gel 200x (Equivalent to 1 g) (leaf) | 5 mg | * |
Keep your licensed health care practitioner informed when using this product.
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