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It's time to fry!
Whether crackling vegetable tempura, crispy pan-fried trout of a plate of pencil-thin French frites, Spectrum's Organic High Heat Safflower OIl aims to please. Our oil is naturally expeller pressed from specially culitvated organic seeds that are rich in monounsaturated fat, and simply irresistible over a flame. So go ahead... heave your yeat and feel good too!
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It's time to fry!
Whether crackling vegetable tempura, crispy pan-fried trout of a plate of pencil-thin French frites, Spectrum's Organic High Heat Safflower OIl aims to please. Our oil is naturally expeller pressed from specially culitvated organic seeds that are rich in monounsaturated fat, and simply irresistible over a flame. So go ahead... heave your yeat and feel good too!
Different oils have different uses, and each performs best within a certain range of temperatures. Some are made for high heat cooking, while others have intense flavors that are best enjoyed by drizzling directly onto food.
This oil is best for high heat applications like sauteing, frying and all-purpose cooking.
| Amount Per Serving | % Daily Value | |
| Calories | 120 | * |
| Calories from Fat | 120 | * |
| Total Fat | 14 g | 22% |
| Saturated Fat | 1 g | 6% |
| Trans Fat | 0 g | * |
| Polyunsaturated Fat | 2 g | * |
| Monounsaturated Fat | 11 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrates | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Protein | 0 g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |