SunFood Indonesian Coconut Palm Nectar Organic Description
USDA Certified Organic
No Added Sugar
Coconut palm nectar is hand harvested from the blossoms of Indonesian coconut trees. It has a low glycemic index (GI) of 35 (compare to cane sugar's 50), making it an ideal natural sweetener for diabetics, those interested in weight loss, or anyone looking for a healthier alternative to standard sweeteners.
The Sunfood Difference™
This certified organic coconut palm nectar looks similar to other liquid sweeteners; however, it has not been chemically altered or enhanced in any way., making it a pure, natural, whole food sweetener. It is a sustainable food because tropical coconut palms require little water to thrive and can actually restore damaged soils and ecosystems which help to support wildlife.
Suggested Use: you can use coconut palm nectar as you would honey, yacon syrup, stevia, or maple syrup on foods, in recipes, and to sweeten beverages.
Preservatives, additives, added sugars.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.