SunFood Organic Chia Seeds Raw Description
Omega 3-6 - Promotes Brain Function
Magnesium - Supports Heart & Bones
Calcium - Bone Health
Iron - Supports Blood Health
USDA Organic • Non-GMO
Raw • Vegan
Gluten-Free • Kosher
Certified Organic Chia Seeds
Mild and nutty flavored, chia seeds were cultivated long ago by the Aztecs and the Maya. The name "chia" comes from the word chian, meaning "oily" in the Aztec language of Nahuatl. The special oils in this tiny superseed are omega-3 essential fatty acids, which may contribute to the maintenance of mental function and normal heart health. Healthy chia is also high in fiber and a good source of calcium, iron and magnesium.
The Sunfood Difference™
Raw and certified organic, chia seeds are completely pure and grown in a chemical-free environment just as the Aztecs and Maya did thousands of years ago. Free of additives or preservatives, they are a nutritional powerhouse that is versatile enough to be added to any dish.
Suggested Use: Add 1-2 tbsp of chia seeds to smoothies, juices, desserts, cereals, yogurt, salads, or use to make puddings, porridge, sauce and dressings. To make chia gel, use one part chia to six parts water.
Storage: Reseal bag after opening. Store in a cool, dry place.
Chemicals, gluten, preservatives, additives, GMOs.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.