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100% Sustainably Grown Lucuma Powder
Lucuma, also known as Gold of the Incas, is an exotic fruit native to the Peruvian Andes. commonly referred to as "egg-fruit" de to its oval shape and creamy yellowish-green flesh, lucuma embodies a unique flavor described as caramel-like, custard or maple. When added to a recipe, lucuma powder creates an unmistakable airy, fluffy texture.
The Sunfood Difference™
Sunfood's lucuma is made by drying ripe and flavorful fruits at a low temperature and gently grinding them up into an easy-to-use powder. This process preserves the delicate flavors and nutritional qualities of the lucuma fruit. As a nutritionally dense food, lucuma provides 14 essential trace elements including potassium, iron, calcium, phosphorus, magnesium, and zinc.