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High on a terraced hill, Darjeeling gemstones twinkle darkbright green through the mist of the Himalayan sky. This rich, golden cup has been hailed the champagne of tea. Behold its unique flora character and luminous quality as you raise your toast.
Steep and begin a journey that spans continents and centuries on speed-of-sound steam trains.
Sip the sun, rain and fog of the morning these delicate botanicals were picked.
Explore lemongrass lawns, carpets of chamomile and the living history of your ancestors.
Taste with all your senses, but most of all with your imagination.
Each cup is a story, unfolding with every sip.
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High on a terraced hill, Darjeeling gemstones twinkle darkbright green through the mist of the Himalayan sky. This rich, golden cup has been hailed the champagne of tea. Behold its unique flora character and luminous quality as you raise your toast.
Steep and begin a journey that spans continents and centuries on speed-of-sound steam trains.
Sip the sun, rain and fog of the morning these delicate botanicals were picked.
Explore lemongrass lawns, carpets of chamomile and the living history of your ancestors.
Taste with all your senses, but most of all with your imagination.
Each cup is a story, unfolding with every sip.
For Best Brewing:
212 F ~ bring fresh, filtered water to a boil.
8 fl oz ~ Pour water over the filterbag in your cup.
5 min ~ Let it steep. Wait patiently for perfection.
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