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Thai Kitchen Red Curry Paste

Thai Kitchen Red Curry Paste -- 4 fl oz

★★★★★★★★★★
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Thai Kitchen Red Curry Paste -- 4 fl oz

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Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: About 8
Amount Per Serving% Daily Value
Calories15
  Calories from Fat0
Total Fat0 g0%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium390 mg16%
Total Carbohydrate3 g1%
  Dietary Fiber0 g0%
  Sugars1 g*
Protein0 g*
Vitamin A45%
Vitamin C2%
Calcium2%
Iron2%
*Daily value not established.
Other Ingredients: Red chili pepper, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices, kaffir lime.
Warnings

 

Thai Kitchen Red Curry Paste Description

  • Spicy
  • Authentic
  • Gluten Free

Aromatic herbs such as lemongrass, galangal (Thai ginger) and fresh red chilis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavors. Use as a stir-fry seasoning, a soup base, or with coconut milk to create a delicious Thai curry. Add a teaspoon to your favorite marinades for a bit of spiciness.


Directions

Refrigerate after opening.
Free Of
Gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Thai Kitchen Red Curry Paste -- 4 fl oz 4.7 5 6 6
my stir-fry finally taste like it should I was pleased and my husband gave good feedback on dinner. So that does it for me :) This and the sweet chili sauce. May 18, 2015
Awesome product Great product, love that there are few ingredients and no sugar. Would highly recommend. April 20, 2015
Thai kitchen red curry paste It was so good. Made the meal perfect. Hubby loved it. He spent time in Thailand and loved the food. He said the meal was just like he had when he was there. April 2, 2015
RED CURRY PASTE I LOVE THIS RED CURRY PASTE, MAKES A GREAT CURRY DISH. THE FLAVORS ARE GREAT November 2, 2014
real Thai quality excellent flavor in all my Thai dishes very good price was very happy to find this product as it is not available locally January 3, 2014
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