Tinkyada Brown Rice Fusilli Pasta Gluten Free

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Tinkyada Brown Rice Fusilli Pasta Gluten Free -- 16 oz

★★★★★★★★★★
You Save: 17%

Retail price: $3.99

Vitacost price: $3.29

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Tinkyada Brown Rice Fusilli Pasta Gluten Free -- 16 oz

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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: 2 oz
Servings per Container: 8
Amount Per Serving% Daily Value
Calories210*
  Calories from Fat15*
Total Fat2 g3%
  Saturated Fat0.5 g2%
  Polyunsaturated Fat0 g*
Cholesterol0 mg0%
Sodium15 mg1%
Potassium100 mg3%
Total Carbohydrate43 g14%
  Dietary Fiber2 g7%
  Sugars0 g*
Protein4 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Thiamin15%
Riboflavin0%
Niacin15%
Folic Acid0%
*Daily value not established.
Other Ingredients: Stone ground brown rice, rice bran, and water.

Tinkyada Brown Rice Fusilli Pasta Gluten Free Description

  • Al Dente
  • Not Mushy
  • Wheat Free
  • Gluten-Free
  • Cholesterol-Free
  • Extra Smooth!
  • With Rice Bran
  • A Classic in Texture and Taste

We specialize - Our entire factory premise and all machines are dedicated to the manufacture of rice pasta--no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Fat free. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. 100% Organic. Certified Organic.

Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste.


Directions

Stove top Cooking Instruction:

Put one package of pasta into 4 qts of boiling water and add a tbsp of salt. Stir occasionally and cook for 10-12 minutes until desired tenderness is reached. Rinse with cold water. Drain well. For best result, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.

 

Quick and Energy-Saving Cooking:

Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes. Ready to serve.

Free Of
Wheat, gluten, cholesterol, and trans fats.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Tinkyada Brown Rice Fusilli Pasta Gluten Free -- 16 oz 5 5 8 8
like it I use this regularly for pasta dishes like casseroles. It works well. The only issue is that sometimes it is not packed well and comes broken up. This is a favorite noodle shape from Tinkyada in our house. January 14, 2015
The Best Tasting Pasta! This is the best tasting I've had to date.. And, the texture is better than wheat pasta hands down. I only wish they were organic and labeled non-gmo; although, I don't think they are a gmo product. I always rinse them quickly in lukewarm water, drain well before coating with EVOO for flavor and to keep them from sticking together. They reheat nicely, without falling apart. Side Note: I did notice in that the last batch I ordered looked a thinner; and they were because after cooking them for the same amount a time I normally cook them, they came out overcooked. So, the next I cooked them in less time and they came out fine. Let your eyes guide in this matter. December 31, 2014
Best gluten-free pasta on the market I have used this rice pasta for about 10 years now. It has the same texture and taste as regular wheat pasta. To this pasta is to rinse it very well in cold water after it has Cook to remove the starch. This is my go to pasta over all of the other brands on the market. August 17, 2014
Best pasta ever Love this pasta. So good. June 1, 2014
Great texture I like all of the Tinkyada products, but this one is my favorite so far because of the texture and the fact that it reheats really well. May 19, 2014
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Tinkyada Brown Rice Fusilli Pasta Gluten Free
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