Tinkyada Brown Rice Pasta Spaghetti Style Gluten Free -- 16 oz
This pasta does not get gummy as long as you don't overcook it. I rinse it in cool water before I mix it with the hot sauce or veggies. This is a constant purchase for me. My dinner guests have complemented me on the taste of the pasta, and were very surprised that it was a brown rice gluten free product. A healthy alternative for sure.
June 25, 2015
Excellent whole grain pasta option.
Although I don't stick to a gluten free diet, I do like to make sure the grains in my diet are whole grains. Tinkyada's brown rice pasta is a great whole grain pasta option that tastes just like regular pasta. Unlike whole wheat pastas that have a strong wheat taste, Tinkyada is a whole grain option that tastes like regular pasta and will please even the pickiest eaters in your family. I also use this pasta as a substitute for soba noodles when I make Asian noodle salads.
June 25, 2015
great tasting and cooking
Tastes just like regular pasta. I also like the cooking since it is hard to overcook compared to a lot of the other GF pastas. I just boil it and turn off the water and let it sit for the time recommended on the package. No worries about mushy pasta. I do reheat it in the microwave or stovetop and it's ok that way too
June 21, 2015
Just as great as the fettucini
I still rather the fettucini style pasta, but just is just as decent if you want a little variety in the mix. Great gluten free pasta.
June 17, 2015
REALLY GOOD TASTING AND SO HEALTHY
SO GLAD I DISCOVERED SOMETHING THAT IS SO DELICIOUS, TO MAKE SPAGHETTI, ONE OF MY FAVORITES, AND NOW SOOOO YUMMY!
June 14, 2015