Tinkyada Brown Rice Vegetable Pasta Spirals Gluten Free -- 12 oz 5 5 9 10

Great veggie and rice pasta Tastes delicious, easily and fast cooking pasta, can be added to soups as well. April 3, 2013

Best Noodles Out There These are the best noodles hands down that I have tried. They are not mushy and very tasty. My 4 year old loves them!! April 3, 2013

Delicious GF pasta! My kids and I love these Gluten-Free Pastas. The taste is great and they are not mushy at all like some other GF pastas. February 13, 2013

Best Gluten-Free Pasta! Thank God for Tinkyada! I honestly don't miss wheat pasta because of how well Tinkyada makes these pastas. The Vegetable Pasta Spirals are a nice alternative to their other varieties. January 15, 2013

Great pasta This pasta tastes great. The vegetables give it a better texture and its almost like having the real thing. Try it. December 28, 2012

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Tinkyada Brown Rice Vegetable Pasta Spirals Gluten Free Description

Al Dente
Not Mushy
Wheat Free
Gluten-Free
Extra Smooth!
Pasta Joy Ready
A Classic in Texture and Taste

We specialize - Our entire factory premise and all machines are dedicated to the manufacture of rice pasta--no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Fat free. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. 100% Organic. Certified Organic.

Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste.

Free Of

Gluten and wheat.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Tinkyada Brown Rice Vegetable Pasta Spirals Gluten Free Directions

Stove top Cooking Instruction: Put one package of pasta into 4 qt (3.78 lt) of boiling water and add a tbsp of salt. Stir occasionally and cook for 16-17 minutes until desired tenderness is reached. (2 Minutes less for oven cooking.) Rinse with cold water. Drain well. For best result, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.

Quick and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes. Ready to serve.

Nutrition Facts

Serving Size: 2 oz

Servings per Container: 6

	Amount Per Serving	% Daily Value

Calories	210

Calories from Fat	5

Total Fat	1 g	1%

Saturated Fat	0 g	0%

Trans Fat	0 g	*

Cholesterol	0 mg	0%

Sodium	10 mg	1%

Potassium	115 mg	3%

Total Carbohydrate	45 g	15%

Dietary Fiber	2 g	7%

Sugars	0 g	*

Protein	5 g	*

Vitamin A		0%

Vitamin C		0%

Calcium		2%

Iron		4%

Thiamine (Vitamin B1)		15%

Riboflavin (Vitamin B2)		0%

Niacin (Vitamin B3)		15%

Folic Acid		6%