Tinkyada Organic Brown Rice Penne Pasta Gluten Free

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Tinkyada Organic Brown Rice Penne Pasta Gluten Free -- 12 oz

★★★★★★★★★★
You Save: 42%

Retail price: $4.59

Vitacost price: $3.39

Sale price: $2.64

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Tinkyada Organic Brown Rice Penne Pasta Gluten Free -- 12 oz

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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: 2 oz
Servings per Container: 6
Amount Per Serving% Daily Value
Calories200
  Calories from Fat15
Total Fat1.5 g3%
  Saturated Fat0 g0%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium25 mg1%
Potassium90 mg3%
Total Carbohydrate44 g15%
  Dietary Fiber1 g5%
  Sugars0 g
Protein4 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Thiamine (Vitamin B1)15%
Riboflavin (Vitamin B2)0%
Niacin (Vitamin B3)10%
Folic Acid0%
*Daily value not established.
Other Ingredients: Stone-ground organic brown rice and water.

Tinkyada Organic Brown Rice Penne Pasta Gluten Free Description

  • Wheat & Gluten Free
  • A Classic in Texture and Taste
  • 100% Organic
  • Made From Whole Grain
  • Cholesterol Free
  • Low in Fat & Sodium
  • Trans Fat Free

This product is made from 100% quality organic rice, stone-ground and formed to gourmet class. Organic food production is chemical-free and follows sound ecological principles that are conducive to building a balanced soil and environment, superior produce, and conservation and renewal of the world's natural resources. This product is third-party certified organic by the OCIA, an international program of certification to strict organic standards.

An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award-winning taste. Al dente and not mushy.


Directions

STOVE-TOP COOKING INSTRUCTION: Put one package of pasta into 4 quarts (3.78 liters) of boiling water and add a tablespoon of salt (do not add salt if on a sodium-free diet). Stir occasionally and cook for 11-13 minutes until desired tenderness is reached. Rinse with cold water. Drain well. If stir-fry, rid surface moisture and let rest for 5-10 minutes for best results. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would any regular pasta.

QUICK & ENERGY-SAVING COOKING: Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes.
Free Of
Wheat, gluten, trans fat and cholesterol.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Tinkyada Organic Brown Rice Penne Pasta Gluten Free -- 12 oz 5 5 29 31
Best GF Pasta Available I use this entire line of GF pasta. The organic varieties are non-GMO, of course, and ithe cooked pasta is nearly identical to wheat pasta. My family cannot tell the difference. Most GF pastas are grain, pasty and they fall apart. Not this. Hightly recommend! December 13, 2014
Great Gluten Free Pasta! We have been using this brand for years and it is not pasty or mushy, and has a great flavor and consistency. When we serve this to friends, they are not aware that this is a gluten free pasta. December 10, 2014
Tinkyad pasta It is great products, my kids and I love it November 17, 2014
great texture as it says I usually associate some sort of whole-grain pasta with it being tough and grainy or something. But this is healthier and more chewy than "tough," and it's true it doesn't get all mushy or break apart. November 14, 2014
I like Tinkyada pasta The Tinkyada pasta is hardy, and doesn't cook to mush like some gluten free pasta. It holds up well. Tastes good. I use the penne for vegan mac and cheese and after cooking pasta add Napa Valley Naturals olive oil, garlic, and Daiya cheese shreds and let it melt into the warm pasta. Sometimes I add fresh basil or portabella mushrooms. Good. Great with marinara sauce too. November 9, 2014
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