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Tinkyada White Rice Pasta Spaghetti Style Gluten Free -- 16 oz
Tinkyada White Rice Pasta Spaghetti Style Gluten Free
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Item #: TIN 3520151
SKU #: 621683520151
Count: 16 oz
Weight: 1.03 lb
Serving: 56 g
Servings: 8

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Short Description
  • Al Dente
  • Not Mushy
  • Wheat Free
  • Gluten-Free
  • Extra Smooth!
  • Pasta Joy Ready
  • A Classic in Texture and Taste

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste. Al dente and not mushy. We specialize - Our entire factory premise and all machines are dedicated to the manufacture of rice pasta--no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Fat free. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. 100% Organic. Certified Organic.

Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste.

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Retail price: $4.19
Vitacost price: $3.39
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Tinkyada White Rice Pasta Spaghetti Style Gluten Free
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Tinkyada White Rice Pasta Spaghetti Style Gluten Free -- 16 oz 4.3 5 7 7
best gluten-free pasta We love the Tinkyada brand of gluten-free pastas! They do not get mushy at all. I was so happy to find their white rice pasta here on Vitacost and at such a great price too! Highly recommend!! April 15, 2013
Light gluten free pasta Tastes very good, easily cooked, preservative-free no other additives other than the rice and water. April 3, 2013
Best pasta ever!!! We love this gluten-free pasta! Better than any wheat based that we have tasted and very easy to prepare. February 25, 2013
Great texture My family loved this. I usually get complaints with non-wheat pasta but this has a great taste and firmness. January 21, 2013
NOT as good as BROWN RICE! This is first time I tried the white rice spaghetti. I'm sorry I did! The brown rice has a MUCH better texture and taste! The white rice does not even compare to the good texture & taste of the brown rice, so I will not be buying it again, nor do I recommend since the other is SO much better! December 19, 2011

Tinkyada White Rice Pasta Spaghetti Style Gluten Free Description

  • Al Dente
  • Not Mushy
  • Wheat Free
  • Gluten-Free
  • Extra Smooth!
  • Pasta Joy Ready
  • A Classic in Texture and Taste

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste. Al dente and not mushy. We specialize - Our entire factory premise and all machines are dedicated to the manufacture of rice pasta--no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Fat free. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. 100% Organic. Certified Organic.

Just right! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy!

This product is made from 100% quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste.

Free Of
Cholesterol, fat, wheat, and gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Tinkyada White Rice Pasta Spaghetti Style Gluten Free Directions

Stove top Cooking Instruction: Put one package of pasta into 4 qt (3.78 lt) of boiling water and add a tbsp of salt. Stir occasionally and cook for 16-17 minutes until desired tenderness is reached. (2 Minutes less for oven cooking.) Rinse with cold water. Drain well. For best result, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.

Quick and Energy-Saving Cooking: Cook 1 to 2 minutes in boiling water. Switch off stove. Cover pot for about 20 minutes. Ready to serve.

Nutrition Facts
Serving Size: 56 g
Servings per Container: 8
Amount Per Serving% Daily Value
Calories200*
  Calories from Fat0*
Total Fat0 g0%
  Saturated Fat0 g0%
Cholesterol0 g0%
Sodium0 g0%
Total Carbohydrate45 g15%
  Dietary Fiber1 g2%
Protein4 g0%
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
*Daily value not established.
Other Ingredients: Stone ground white rice and water.
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