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Lentils are an important protein source for vegetarian diet. Rehydrate truRoots Sprouted Lentils to use as a fresh salad topping or cook them into a soup or main dish. They can be a great addition to rice and pasta.
Germination of lentils activates enzymes present in the seed increasing bio-availablitity of micro nutrients. These enzymes pre-digest proteins and starches, making them easier to absorb by the body. truRoots Sprouted Lentils have been germinated and dehydrated using solar energy at temperatures that preserve the micro nutrients, rich flavor and benefits.
With all the goodness that these sprouted lentles can provide, we encourage you to make them part of your everyday meals.
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Lentils are an important protein source for vegetarian diet. Rehydrate truRoots Sprouted Lentils to use as a fresh salad topping or cook them into a soup or main dish. They can be a great addition to rice and pasta.
Germination of lentils activates enzymes present in the seed increasing bio-availablitity of micro nutrients. These enzymes pre-digest proteins and starches, making them easier to absorb by the body. truRoots Sprouted Lentils have been germinated and dehydrated using solar energy at temperatures that preserve the micro nutrients, rich flavor and benefits.
With all the goodness that these sprouted lentles can provide, we encourage you to make them part of your everyday meals.
| Amount Per Serving | % Daily Value | |
| Calories | 140 | |
| Calories from Fat | 5 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Total Carbohydrates | 25 g | 8% |
| Dietary Fiber | 7 g | 28% |
| Sugars | 1 g | * |
| Protein | 10 g | * |
| Vitamin A | 0% | |
| Vitamin C | 8% | |
| Calcium | 4% | |
| Iron | 20% | |
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