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truRoots brings life to the finest mung beans, sprouting them slightly , and preserving peak nutrition using modern, natural low-temperature drying. Sprouting makes beans easier to digest, increases nutrients, and makes protein more available to the body. These tiny fresh-tasting beans have a rich creamy texture and nutty-sweet taste.
For centuries, Asian and Indian cultures have eaten mung bean sprouts for their wonderful flavor and healthful benefits. truRoots Organic sprouted Mung Beans are a safe way to enjoy one of Asia's most cherished foods and reap the rewards of their superior nutrition.
Cook truRoots Organic Sprouted Mung Beans in minutes or just rehydrate them for a raw food diet. Try them in salads, pilafs, soups, purees, and sandwiches.