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25 Billion Probiotics Per Dose From 12 Strains
Organic Grass Juices and Freeze Dried Greens
Restorative, Concentrated Superfood + D3
Supporting the 4 Foundations of Health:
60 Day Supply - Gluten Free • 73 Ingredient Formula
TRUTH, TRUST, TRANSPARENCY™
Full disclosure label. No proprietary blends
Each scoop provides 12:1 grams of these 73 fine certified organic concentrated foods and extracts, selected and balanced to support your good health.
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25 Billion Probiotics Per Dose From 12 Strains
Organic Grass Juices and Freeze Dried Greens
Restorative, Concentrated Superfood + D3
Supporting the 4 Foundations of Health:
60 Day Supply - Gluten Free • 73 Ingredient Formula
TRUTH, TRUST, TRANSPARENCY™
Full disclosure label. No proprietary blends
Each scoop provides 12:1 grams of these 73 fine certified organic concentrated foods and extracts, selected and balanced to support your good health.
As a dietary supplement, once each day - or more as directed by a health professional, mix one slightly rounded scoop (enclosed) of Green Vibrance into 4 to 8 ounces of your favorite juice, rice beverage, or water. Stir briskly or shake briefly in a closed container until mixed. Best taken 30 to 45 minutes after eating.
Proper Care and Storage: Green Vibrance contains more probiotics than any other superfood. Store Green Vibrance in your freezer (best) or refrigerator (good) after opening.
| Amount Per Serving | % Daily Value | |
| Calories | 45 | |
| Calories from Fat | 7 | |
| Total Fat | 0.77 g | 1.2% |
| Saturated Fat | 0.18 g | 0.9% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.44 g | |
| Monounsaturated Fat | 0.12 g | |
| Cholesterol | 0 g | 0% |
| Sodium | 46.7 mg | 1.95% |
| Potassium | 203 mg | 5.8% |
| Total Carbohydrate | 6.9 g | 2.3% |
| Dietary Fiber | 2.82 g | 11.3% |
| Sugars | 1.54 g | * |
| Protein | 2.63 g | |
| Vitamin A (from beta cartonene) | 4764 IU | 95.3% |
| Vitamin C | 45.5 mg | 75.5% |
| Calcium | 106 mg | 10.6% |
| Magnesium | 27 mg | 6.8% |
| Iron | 3.74 mg | 20.8% |
| Vitamin B12 | 2.66 mcg | 44.3% |
| Vitamin D3 in organic alfalfa & organic sunflower oil base) | 2000 IU | 500% |
| Vitamin E (water dispersable d-alpha-tocopheryl succinate) | 100 IU | 333.3% |
| Vitamin K | 124 mcg | 155% |
| Phyto-Chromium (from Indian mustard, hydroponically grown) | 80 mcg | 66.7% |
| Phyto-Selenium (from Orgen-SE™ mustard seed ext. (certified organic) | 50 mcg | 71.4% |
| Nutrient Dense plant concentrates | ||
| Spirulina (certified organic) | 1500 mg | * |
| Wheat Grass Juice Powder (certified organic) | 990 mg | * |
| Alfalfa Grass Juice Powder (certified organic) | 570 mg | * |
| Barley Grass Juice Powder (certified organic) | 570 mg | * |
| Oat Grass Juice Powder (certified organic) | 570 mg | * |
| Alfalfa Sprout Powder (certified organic) | 440 mg | * |
| Beet Juice Powder (certified organic) | 300 mg | * |
| Chlorella , soft cell, pharmaceutical grade | 300 mg | * |
| Parsley powder (certified organic) | 250 mg | * |
| Zucchini powder | 250 mg | * |
| Carrot Root Powder (certifiied organic) | 200 mg | * |
| Green Bean powder | 120 mg | * |
| Broccoli sprouts, freeze dried (certified organic) | 100 mg | * |
| Spinach leaf powder, freeze dried (certified organic) | 100 mg | * |
| Kamut grass juice powder (certified organic) | 80 mg | * |
| Sea Vegetable complex (providing iodine & trance minerals) | * | |
| Kelp Laminaria digitate (certified organic) | 200 mg | * |
| Alaria, Alaria esculenta (certified organic) | 100 mg | * |
| Laver (Nori), Porphyra umbillicalos (certified organic) | 100 mg | * |
| Rockweed Ascophyllum nodosum (certified organic) | 50 mg | * |
| Cell Membrane and Nerve Support | * | |
| Sunflower lecithin powder (non-GMO) 98% oil-free | 700 mg | * |
| High Fiber Foods & Prebiotics | * | |
| Larch Arabinogalactan (FiberAid™ AG) | 600 mg | * |
| Fructooligosaccharides | 600 mg | * |
| Stabilized Brown Rice Bran | 500 mg | * |
| Whole apple powedr (certified organic) | 400 mg | * |
| Milled Flaxseed Concentrate De-Oiled (certified organic; de-oiled, non-GMO) | 200 mg | * |
| Antioxidants and Circulatory Support | * | |
| Acerola Berry Juice Powder 21% natural vit. C (certified organic) | 200 mg | * |
| Goji berry juice | 70 mg | * |
| Ginkgo Biloba Extract (24% ginkgoflavonglycosides/ 6% terpene lactones) | 20 mg | * |
| Green Tea Standardized Extract (98% polyphenols, 80% catechins, 50% EGCG) | 20 mg | * |
| Grape Seed Standardized Extract (95% polyphenols, 90% proanthocyanidins) | 20 mg | * |
| Grape Skin Extract , 30% polyphenols | 20 mg | * |
| Pomegranate Extract , (40% ellagic acid) | 20 mg | * |
| Policosanol (60% Octacosanol; from sugar cane wax) | 5 mg | * |
| Antioxidants & Liver Support | ||
| Tamarind fruit powder | 100 mg | * |
| Silymarin Milk Thistle Extract 80% silybin (Silibum marianum) | 60 mg | * |
| Carrot Root Extract 4:1 | 50 mg | * |
| Chicory root extract 4:1 | 50 mg | |
| Dandelion Root 4:1 extract | 50 mg | * |
| Chicory Root Powder (certified organic) | 25 mg | * |
| Gentian Root Extract 4:1 | 15 mg | * |
| Adaptogens | ||
| Schizandra Berry Extract 2% Schizandrin | 150 mg | * |
| Eleutherococcus Senticosus root extract 0.8% eleutherosides | 80 mg | * |
| Suma (Pfaffia paniculata) root extract (2.5% beta-ecdysterone) | 60 mg | * |
| Immune Support | * | |
| Astragalus Membranaceus extract, 70% polysaccharides | 60 mg | * |
| Larch Arabinogalactan (ResistAid™ AG) | 30 mg | * |
| Beta - 1,3/1,6 - Glucan (saccharomyces cerevisiae) | 30 mg | * |
| Twelve (12) Dairy-free Probiotic Cultures (25 billion at date of manufacture) | ||
| Lactobacillus Acidophilus HA-122 | 2.5 billion | * |
| Lactobacillus Rhamnosus HA-111 | 2.5 billion | * |
| Lactobacillus Rhamnosus B,HA-114 | 2.5 billion | * |
| Lactobacillus Paracasei HA-108 | 2.5 billion | * |
| Lactobacillus Plantarum HA-119 | 2.5 billion | * |
| Lactobacillus Helveticus HA-128 | 0.5 billion | * |
| Bifidobacterium Breve HA 129 | 2.5 billion | * |
| Bifidobacterium Longum HA-135 | 2.5 billion | * |
| Bifidobacterium Bifidum HA-132 | 1.25 billion | * |
| Lactococcus Lactis HA-136 | 2.5 billion | * |
| Propionibacterium Shermanii HA-182 | 2.5 billion | * |
| Streptococcus Thermophilus (HA 110) | 0.75 billion | * |
| Enzyme Complex | * | |
| Protease 4.5 (Aspergillyus oryzae) | 110 HUT | * |
| Protease 6.0 (Aspergillus oryzae) | 110 HUT | * |
| Lipase (Aspergillus niger) UOM (FCCLU) | 150 | * |
| Amylase (Aspergillus oryzae) | 6 DU | * |
| Invertase (Saccharomyces cerevisiae) | 1 SU | * |
| Cellulase (Trichoderma longbrachiatum) | 7 CU | * |
| Skeletal Support | ||
| CALZBONE® (Cissus Quadrangularis extract) | 500 mg | * |
| Phyto-Boron (patented, from calcium fructo borate) | 3 mg | * |
| Tonics | * | |
| Ginger Root Powder (certified organic) | 20 mg | * |
| Cayenne Pepper Powder (Capsicum fr.) (certified organic) | 2 mg | * |
| Palatability Factor | ||
| Concord grape juice, freeze dried. Kosher (certified organic) | 210 mg | * |
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