Vigo Spanish Mussels in Marinade Sauce Description
Vigo Mussels in Escabeche have been a longtime favorite in the expanding line of Spanish Seafood products. Archaeological findings indicate that mussels have been used as a food for thousands of years. Still popular today mussels are known for their delicious, slightly sweet flavor. The plump, juicy mussels are marinated in a sauce of oil, vinegar, red pepper and spices. Enjoy them as part of a seafood antipasto tray or as a healthy lunchtime treat.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.