Wild Planet Wild Alaskan Sockeye Salmon -- 6 oz Each / Pack of 3
Wild Planet Wild Alaskan Sockeye Salmon
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Item #: WIL 1009434
SKU #: 829691009434
Count: 6 oz
Weight: 1.53
Serving: 2 oz
Servings: About 3

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Short Description
  • Boneless & Skinless
  • Sustainably Caught
  • Great Source of Omega 3
  • From the Cold Pristine Alaskan Waters
  • No Liquid or Oil Added

This salmon is harvested by commercial fishing families and extreme care is given to the quality of each fish from the time it is alive throughout the process of canning and distribution. This enables us to provide some of the highest quality Salmon available to our customers. Our Wild Sockeye Salmon contains 2,625mg EPA/DHA Omega 3 per can. Enjoy the fresh rich taste!
You Save: 14%
Retail price: $20.97
Vitacost price: $17.97
In stock
Deliver 1 Time Only
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Frequently Bought Together:
Wild Planet Wild Alaskan Sockeye Salmon
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Wild Planet Wild Albacore Tuna
Retail price together: $37.74
Sale price: $28.16
You Save: 25%

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Wild Planet Wild Alaskan Sockeye Salmon Description

  • Boneless & Skinless
  • Sustainably Caught
  • Great Source of Omega 3
  • From the Cold Pristine Alaskan Waters
  • No Liquid or Oil Added
This salmon is harvested by commercial fishing families and extreme care is given to the quality of each fish from the time it is alive throughout the process of canning and distribution. This enables us to provide some of the highest quality Salmon available to our customers. Our Wild Sockeye Salmon contains 2,625mg EPA/DHA Omega 3 per can. Enjoy the fresh rich taste!
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 oz
Servings per Container: About 3
Amount Per Serving% Daily Value
Calories85*
   Calories from Fat50*
Total Fat4 g6%
   Saturated Fat0.9 g5%
   Trans Fat0 g*
Cholesterol24 mg8%
Sodium196 mg8%
Total Carbohydrate0 g0%
Protein11.5 g*
Vitamin A0%
Vitamin C4%
Calcium0%
Iron0%
*Daily value not established.
Other Ingredients: Red sockeye salmon and sea salt.
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