|Amount Per Serving||% Daily Value|
|Calories from Fat||140|
|Total Fat||15 g||23%|
|Saturated Fat||6 g||30%|
|Trans Fat||0 g|
|Total Carbohydrates||20 g||7%|
|Dietary Fiber||3 g||12%|
Manufactured on shared equipment in a plant that processes peanuts, tree nuts, soy, wheat (gluten), and milk products.