Zhena's Gypsy Tea Tropical Green Tea Coconut Rum Description
Fine Green Tea Imbued with Coconut, Pineapple and Island Rum
Paradise Found: Sun-Splashed Tropical Teas
Flavor To Savor
Brew up a tropical escape with this unique, health-inducing cup of exotic lush sweet taste from paradise. Each captivating sip will transport you to spectacular sun-drenched white sandy beaches and translucent turquoise waters bordered by curving coconut palms. Indulge both body, spirit and palate. Also wondrous over ice. Tiki torches and island music not included.
A sultry steep of finest green tea blended with the fragrant fresh fruit of tart-sweet pineapple, aloha flavored with young coconut and island rum. A delicious, relaxing, sunny getaway cup anytime of the year.
Fill kettle with fresh spring water and bring to just short of a rolling boil. Pour water over 1 sachet and infuse for 2-3 minutes. Indulge. Relax. Enjoy.
Iced Tea: Double the amount of tea used, allowing to cool after steeping and pour over ice. For sweet tea, use sweetener while tea is warm, then pour over ice. For a quart pitcher, use 4 sachets.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.