Salba® (Salvia hispanica L.) is grown under strictly controlled conditions in the fertile soil of Peru using traditional and cutting edge agricultural techniques creating a nutritional consistency that is not found in any other varietal of chia.

Salba® is not treated chemically in any way prior to sowing, and there are NO pesticides applied at any time. Salba® is allowed to ripen naturally before harvesting and is not subjected to any chemical treatments post-harvest.

Packed full of vital vitamins, minerals, fiber, and essential fatty acids, Salba® is ideal for boosting physical activity, increasing the nutrient intake of aging populations, on-the-go meals, adolescents and children, women's health, weight loss, vegetarians, gluten free, and other specialty diets.

High in Omega-3, Fiber, Protein, & Antioxidants