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Badia Everything Bagel -- 2.8 oz


Badia Everything Bagel
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Badia Everything Bagel -- 2.8 oz

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Badia Everything Bagel Description

  • Gluten Free
  • Kosher

The tasty treat of Sesame Seeds, Poppy Seeds, Onion, Garlic and Salt will add an incredible flavor, texture and eye appeal to your meals. Sprinkle on your salads, veggies, chicken, steaks, pork and even on your cream cheese topped bagels.

Free Of
Gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Ingredients: White and black sesame seeds, onion, garlic, poppy seeds, salt, canola oil.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Golden Potato & Zucchini Gratin

Vibrant, aromatic and flavorful, this dish is full of the seasonal goodness of zucchini and golden potatoes – and there is also cheese. A gloriously gooey gratin can light up a dinner table like nothing else. This showstopper gets an extra nutrient boost from rounds of zucchini layered between creamy potatoes and mozzarella. Plentifully seasoned with herbs, spices and an everything bagel seasoning blend, this savory side pairs exceptionally well with grilled main dishes. Zucchini & Golden Potato Gratin in Pie Plate on Marble Counter | Vitacost.com/blog

Golden Potato & Zucchini Gratin

  • 4 medium golden potatoes (sliced)
  • 2 large zucchini squash (sliced)
  • 12 oz. fresh mozzarella cheese (sliced)
  • 2 Tbsp. everything bagel seasoning
  • 2 Tbsp. Bragg Organic Sprinkle 24 Herbs and Spices Seasoning
  • 1 Tbsp. salt
  • ½ Tbsp. pepper
  • ½ cup cream
  • ¼ cup chicken bone broth
  • ½ cup shredded mozzarella cheese
  1. Preheat oven to 350 degrees F.
  2. In round pie dish, alternate slices of potatoes, zucchini and cheese in layered circular pattern. Fill entire dish.
  3. Sprinkle on seasonings, salt and pepper.
  4. In mixing bowl, whisk together cream and broth. Evenly pour liquid mixture over potatoes and zucchini. Sprinkle with shredded mozzarella.
  5. Bake, uncovered, for 20 minutes. Remove from oven, cover with foil and bake additional 25 minutes.
  6. Remove from oven and let sit, covered, for 20 minutes.

Get the goodies you need to make this cheesy dish!

 

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