February 28th, 2017
If you’re following a gluten-free diet, you might want to reconsider some of the foods you’ve been eating. According to a recent study, they may be putting you at risk for potential exposure to toxic metals. Here’s how to stay safe.
December 4th, 2016
In the last few years, federal government scientists and regulators and food industry officials are trying to figure out how to set new regulations for arsenic in rice products. It turns out (call me gob smacked) there is emerging evidenceRead More…
December 3rd, 2016
What’s hot (and not) in health today? Let’s explore the latest health trends and info.