
Devil’s Food Cupcakes With Whipped Chocolate-Avocado Icing
Sinfully good, yet significantly less sinful than other devil’s food cakes, these dark, moist, melt-in-your-mouth cupcakes are made with wholesome buckwheat flour, coconut oil and a whipped chocolate icing featuring a surprise healthy ingredient (hint: you can’t make guacamole withoutRead More…