March 22nd, 2017
Keep traditions alive with a simple, homemade hummus recipe. The original ingredients (olive oil, chickpeas, lemon and salt) pair with any finger food, so you’ll have no problem pleasing the masses.
December 3rd, 2016
That shiny, golden-brown cascade of sugar we call caramel turns even the most virtuous fruit into candy. Unfortunately, caramel has a way of sticking to more than apples – like your thighs, your hips and your apple-shaped abs. Long overdue,Read More…
December 3rd, 2016
Loaded guacamole likely brings to mind chunky tomatoes, spicy jalapenos and fresh cilantro bulking up a creamy mashed avocado dip. Unless you live in New England, like me, lobster’s probably not on your list of occasional creative add-ins. But believeRead More…
December 2nd, 2016
Here’s a creamy dip with a twist—instead of Ranch dressing or the usual cream cheese base, this versatile vegan creation is made with pea protein powder, raw ground cashews and a splash of lemon juice. Usually scooped into smoothies, pure pea powder is mildRead More…