October 28th, 2024
Cozy up with a bowl of this hearty vegan pumpkin soup. It’s the perfect fall comfort food, complete with a blend of pumpkin spices and protein-filled red lentils. Make it in just 30 minutes!
September 27th, 2024
This smoky vegan sloppy Joes recipe is packed with plant-based flavor. Make it in a slow cooker for even deeper bold taste. Serve traditional-style on buns, or scoop into bowls with roasted veggies and tangy toppings. The customizations are endless!
January 24th, 2023
In this vegan greens and beans recipe, cannellini beans, red beans and lentils mix with mildly peppery bok choy for a flavorful vegetable stew. Get this top-tier healthy and comforting dish on your table in under an hour.
December 12th, 2022
Made with an expert mix of ingredients like lentils, mushrooms, veggies and garlic, this elevated lentil loaf is wildly flavorful and also easy to make. Drizzled with a savory mushroom gravy, it’ll please everyone at the holiday table.
October 23rd, 2020
Just wait lentil you try this one. Made with filling lentils, hearty veggies and red curry paste, this red lentil curry bake is as easy as it is flavorful. Try it for your next Meatless Monday meal!
January 6th, 2017
You don’t have to suffer from a cold to enjoy this hearty bowl of soup! Packed with smell-good spices and chunky vegetables, this one-pot recipe tastes better than canned soup and is just as easy to prepare.
December 3rd, 2016
Love burgers but not the bulk? Here’s a very simple, six-ingredient recipe for a hearty vegetarian burger from the Natural Standard that only has 112 calories per serving. Whip up one of these the next time you’re considering a fastRead More…