November 14th, 2024
Try making Valencian paella at home—a Spanish classic with chicken, shrimp, squid and savory vegetables in saffron-infused rice. Use a broad heat source for even cooking and enjoy unforgettable flavor!
August 28th, 2020
Inspired by the classic Spanish dish, this better-for-you paella is loaded with whole-grain brown rice, seafood and veggies – all cooked together in a single pan for ultimate flavor (and easy cleanup).
June 12th, 2017
When you want to add a little pizazz to the party, you bring a pot of sizzling, spice-infused paella. This recipe is vegan-friendly, but the hint of coconut will please all palates.