Fuel your day with a nourishing breakfast built on the power of plants. These waffles come with a protein boost from New Chapter®’s Organic Plant Protein+ (in yummy vanilla), which is formulated with a unique blend of mung beans, brown rice and clinically studied digestive enzymes for effective protein breakdown and better absorption. Oh, and just a heads up, these waffles yield the warm smell of fresh-from-the-oven banana bread – so don’t be surprised when people come racing into the kitchen for a stack!
Vegan Banana-Nut Protein Power Waffles
Servings 2
Calories 318.29 kcal
Ingredients
- 1 ripe banana divided in half
- 1 scoop New Chapter® Vanilla Plant Protein+
- 1/2 cup just-add-water waffle mix
- 1 Tbsp. ground flaxseed
- Dash cinnamon
- 1/4 tsp. vanilla extract
- 1/4 cup chopped nuts (we like pecans & walnuts!)
- Canola oil spray, optional
Instructions
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Heat waffle maker.
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In bowl, use fork to thoroughly mash half the banana. Add protein powder.
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In same bowl, prepare waffle mix according to package directions.
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Stir in flaxseed, cinnamon and vanilla extract.
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Cut remaining ripe banana into small chunks. Fold in banana chunks and chopped nuts into waffle mixture.
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Transfer batter to waffle maker and prepare waffles as usual (use canola oil spray to prevent sticking if necessary). Top with berries, whipped cream, applesauce and/or maple syrup.
Recipe Notes
- This recipe yields around three waffles.
- New Chapter® does not recommend consuming Plant Protein+ in waffle form on a daily basis, due to the possible effects of heat on the digestive enzymes.
- Order the ingredients you need to whip up this waffles at home! Shop Vitacost.com and we'll deliver them to your door!
Nutrition Facts
Vegan Banana-Nut Protein Power Waffles
Amount Per Serving (1 g)
Calories 318.29
Calories from Fat 114
% Daily Value*
Fat 12.71g20%
Saturated Fat 1.34g7%
Sodium 281.98mg12%
Potassium 304.17mg9%
Carbohydrates 35.05g12%
Fiber 6.47g26%
Sugar 8.71g10%
Protein 17.51g35%
Vitamin A 37.76IU1%
Vitamin C 5.13mg6%
Calcium 65.26mg7%
Iron 6.53mg36%
* Percent Daily Values are based on a 2000 calorie diet.