skip to main content
Get $20 in VITACASH when you spend $120

HU Dark Chocolate Bar Vegan Paleo Hazelnut Butter -- 2.1 oz


HU Dark Chocolate Bar Vegan Paleo Hazelnut Butter
  • Our price: $5.89


  • +

Added to My List as a guest.

Your guest list will be saved temporarily during your shopping session.

Sign in to add items to your saved list(s).

1 item added to your list

HU Dark Chocolate Bar Vegan Paleo Hazelnut Butter -- 2.1 oz

Oops! Something went wrong and we were unable to process your request. Please try again.

  • Guaranteed Authentic

    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
    • ✓ Products stored and shipped in conditions that ensure quality
    • ✓ Vitacost is 100% committed to your well-being and safety

HU Dark Chocolate Bar Vegan Paleo Hazelnut Butter Description

  • Get Back To Human
  • Organic Stone-Ground Cacao
  • Paleo • Vegan
  • No Gluten • No Dairy
  • No Refined Sugars • No GMOs
  • No Cane Sugar • No Emulsifiers
  • No Sugar Alcohols • No Soy Lecithin
  • Organic Fair-Trade Cacao - 70%
  • No Stabilizers
  • Kosher

It's time to get back to the way Humans ate before Industry ruined food.™ Get Back To Human®


Directions

Best kept at below 75° to avoid melting.

Free Of
Gluten, dairy, GMOs, refined sugar, cane sugar, emulsifiers, sugar alcohols, soy lecithin.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/2 Bar (30 g)
Servings per Container: 2
Amount Per Serving% Daily Value
Calories170
   Calories from Fat130
Total Fat14 g22%
   Saturated Fat7 g35%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate12 g4%
   Dietary Fiber1 g4%
   Sugars8 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron2%
Other Ingredients: Organic fair-trade cacao, hazelnut, unrefined organic coconut sugar, organic fair-trade cocoa butter, Contains less than 2% of almond & cashew.

Allergy Statement: Contains coconut. May contain traces of almond, cashew, hazelnut. Produced in a facility that also processes milk, eggs, soy, peanuts, tree nuts and wheat.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
View printable version Print Page

Shortbread Cookie Sandwiches with Chocolate-Hazelnut Filling

When a single cookie won’t satisfy your sweet tooth, you eat two (preferably sandwiches around a creamy dark chocolate-hazelnut spread). Buttery, soft shortbread cookies are the perfect complement to the rich filling in these easy-to-assemble treats – plus, they’re free of gluten and dairy! Ready in just over half an hour, they’re perfect for holiday celebrations, last-minute cravings, impressing guests and anything else that requires a touch of sweetness.Cookie Sandwiches on Wooden Serving Board Away from Batch On Wood Table Surrounded by Broken Hazelnuts | Vitacost Blog

Shortbread Cookie Sandwiches with Chocolate-Hazelnut Filling

Hazelnut-shortbread cookies

  • 1/2 cup Nutiva Buttery Coconut Oil
  • 1/4 cup Nutiva Coconut Sugar
  • 1/4 tsp. vanilla extract
  • 1/4 tsp. salt
  • 1/2 tsp. honey
  • 1/2 tsp. SunButter Natural Sunflower Seed Butter
  • 1/2 tsp. flax and 1/2 tsp. water mixed together
  • 1-1/2 cups Bob’s Red Mill Paleo Baking Flour

Chocolate-hazelnut butter

  • 1/2 bar Hu Dark Chocolate Hazelnut Butter
  • 1/4 cup Windy City Organics Dastony Hazelnut Butter
  1. Preheat oven to 325 degrees F. Line baking sheet with baking paper.
  2. In large bowl, combine all cookie ingredients except flour. Using hand mixer, mix until well combined, 2 minutes. Fold in flour until well combined.
  3. On prepared baking sheet, press dough into 12 small cookies. Bake 18 minutes, until edges are lightly golden. Let cool.
  4. Meanwhile, in small pot over low to medium heat, melt chocolate bar. Stir in hazelnut butter until well combined.
  5. Once cookies are completely cool, add spoonful of filling to the bottom of six. Top with reserved cookies to create a sandwich.

Add the ingredients to your cart and order now!

Vitacost is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms of Use.

Sign Up & Save

Get exclusive offers, free shipping events, expert health tips & more by signing up for our promotional emails.

  • Instant Online Service
  • 1-800-381-0759

    Monday-Friday 8am-9pm EST

    Saturday: 9:30am-6pm EST

    Sunday: Closed

USA Today Americas Customer Service Champions 20204
Please enter a valid zip code
FLDC6