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MaraNatha Almond Butter No Sugar or Salt Added Creamy -- 12 oz


MaraNatha Almond Butter No Sugar or Salt Added Creamy
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MaraNatha Almond Butter No Sugar or Salt Added Creamy -- 12 oz

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MaraNatha Almond Butter No Sugar or Salt Added Creamy Description

  • No Sugar or Salt Added
  • Small Batch Roasted
  • California Almonds
  • Sustainably Sourced Palm Oil
  • Non-GMO Project Verified
  • Gluten Free
  • Kosher

It all starts with the California sun.

Our master roasted then double grinds our almonds for a distinct flavor and velvety texture & hand-crafts in small batches for the highest quality and an unforgettable taste.

 

No Stir!


Directions

 Refrigerate after opening.

Free Of
Gluten and GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 2 Tbsp. (32 g)
Servings per Container: About 11
Amount Per Serving% Daily Value
Calories190
Total Fat16 g21%
  Saturated Fat2.5 g11%
  Trans Fat0 g
  Polyunsaturated Fat3.5 g
  Monounsaturated Fat10 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate7 g2%
  Fiber4 g13%
   Total Sugars1 g
     Incl. 0g Added Sugars 0%0%
Protein7 g
Vitamin D0%
Calcium6%
Iron6%
Potassium4%
Other Ingredients: Almonds, palm oil.
Contains: almonds,. May contain peanuts.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Rainbow Spring Rolls with Spicy Peanut Sauce

Maybe your jam-packed schedule means you’re constantly eating on the go. Or maybe you haven’t had motivation to cook and you’ve been stuck on takeout. In any case, sometimes your healthy diet gets away from you. And when that happens, you can start to feel fatigued, uncomfortable and maybe a little cranky. Reset your diet with these spring rolls, loaded with refreshing vegetables. There’s no cooking involved, just chopping, spiralizing and a bit of rolling. Dip them into a freshly blended, spicy peanut sauce for a tasty meal that’s sure to get you back on track.

Rainbow Spring Rolls in Wooden Bowl with Spicy Peanut Sauce | Vitacost.com/blog

Ingredients

Rainbow Spring Rolls

5-10 sheets rice paperRainbow Spring Rolls in Wooden Bowl with Veggies and Noodles | Vitacost.com/blog
5 romaine heart leaves, shredded into strips
1 cup butternut squash, spiralized
1 zucchini, spiralized
1 cucumber, thinly sliced
1 bunch green onions, sliced into strips
1/2 cup carrots, thinly sliced
1/2 cup purple cabbage, shredded into strips
1/2 yellow bell pepper
1/2 red bell pepper, thinly sliced

Zesty Peanut Sauce

4 Tbsp. powdered peanut butter
2 Tbsp. tamari sauce
2 Tbsp. almond butter
1 Tbsp. coconut sugar
1-2 Tbsp. sriracha, adjust to taste
1 tsp. garlic powder
3/4 - 1 cup water
1/8 cup lime juice

Directions

  1. First, prepare peanut sauce. In blender or food processor, combine ingredients until smooth and evenly combined. Store refrigerated in airtight container for up to 5 days.
  2. Prepare rolls. Place one sheet rice paper under faucet for a second or two to gently moisten both sides.
  3. Place paper on non-stick cutting board. Arrange veggies in the center of paper and gently roll, folding in the sides at the end. If desired, cut roll in half.
  4. Repeat with remaining rice paper and veggies.
  5. Serve with peanut sauce.
Bell Plantation PB2 Powdered Peanut Butter Simple Truth Organic Tamari Sauce Reduced Sodium MaraNatha Non-GMO Gluten-Free No-Stir Almond Butter Creamy Simple Truth Organic Coconut Sugar  Sky Valley Gluten-Free Sauce Sriracha
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