Veggiecraft Pasta Cauliflower Spaghetti Description
Just 3 Ingredients
Blend of Lentil, Pea & Cauliflower
Good Source of Potassium, Fiber & Iron
23g Protein | 1g Total Fat
Non-GMO Project Verified
Take your favorite pasta dish and make it better with Veggiecraft Farms cauliflower pastas. Made in Italy, our 3-ingredient pastas are a delicious gluten-free twist on family favorites. Buon Appetito!
In a large pot, bring 4-6 quarts of water to a rolling boil.
Add 1 tbsp of salt to boiling water (optional)
Add pasta, cook uncovered for 7-8 minutes (cook to desired tenderness but do not overcook), and stir occasionally. (Water ill foarm, it's okay!)
Strain pasta and serve with your sauce of choice!
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||35 g||13%|
|Dietary Fiber||4 g||14%|
|Total Sugars||2 g||0%|
|Includes Added Sugars||0 g||0%|
|Vitamin D||0 mg||0%|