It’s nearly summertime, and depending on where you live, you may have already spotted a few boutique food carts around town serving up chilled fruit salads. In Lost Angeles, these colorful concoctions are typically topped with lime and dusted with a unique spicy-salty seasoning that truly makes the flavors pop.
Lucky for you, we’ve deconstructed and rebuilt the mysterious seasoning so you can enjoy it at home! Using sustainably sourced, natural ingredients, there’s no doubt you’ll love this amazing seasoning blend on fruit – but you can also use it when making refreshing micheladas, marinating white fish, on roasted veggies or even homemade fries.
Chili-Spiced Fruit Cocktail
Total Time 5 minutes
Servings 2 bowls
Calories 152 kcal
Ingredients
- 1 handful blueberries
- 1 handful raspberries
- 1 handful diced strawberries
- 1 diced pear
- 1 diced kiwi
- 1/2 lime
- 1 Tbsp. Gustus Vitae Chili Límon Seasoning
Instructions
-
In bowl, combine fruit. Squeeze in lime juice and sprinkle with Chili Límon Seasoning.
Nutrition Facts
Chili-Spiced Fruit Cocktail
Amount Per Serving
Calories 152
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 363mg15%
Potassium 329mg9%
Carbohydrates 30g10%
Fiber 6g24%
Sugar 19g21%
Protein 1g2%
Vitamin A 40IU1%
Vitamin C 75.7mg92%
Calcium 35mg4%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.