Nutrition Facts
Amount Per Serving
Calories 55
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 17mg1%
Potassium 285mg8%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 3g3%
Protein 6g12%
Vitamin A 279IU6%
Vitamin C 14mg17%
Calcium 41mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.