Nutrition Facts
Veggie Pot Pie with Fancy Lattice Herb Crust
Amount Per Serving (1 g)
Calories 488
Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 5g25%
Trans Fat 3g
Polyunsaturated Fat 7g
Monounsaturated Fat 10g
Sodium 752mg31%
Potassium 584mg17%
Carbohydrates 58g19%
Fiber 10g40%
Sugar 2g2%
Protein 12g24%
Vitamin A 8295IU166%
Vitamin C 24mg29%
Calcium 196mg20%
Iron 6mg33%
* Percent Daily Values are based on a 2000 calorie diet.