Cherrybrook KitchenCherrybrook Kitchen Gluten Free Dreams® Sugar Cookie Mix -- 13 oz

Overall Rating:

5 out of 5

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

2 of 2(100%)reviewers would recommend this product to a friend.

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1 Peanut Free. Dairy Free. Egg Free. Nut Free. Wheat Free. Gluten Free. Truly the taste of an old fashioned butter cookie (minus the actual butter)! A perfect blend of tasty sugars this cookie satisfies the sweet tooth and makes you grab for another. Our sugar cookie is a great dessert by itself or it can provide a fun foundation for decorating with our frostings. . We Understand Family. Patsy and Chip Rosenberg are proud to own and operate Cherrybrook Kitchen as a family business. Patsy has multiple food allergies and developed these mixes from scratch. Their goal is to make life a bit sweeter by providing desserts that are both safe and delicious for all to enjoy. . Worry Free. Cherrybrook Kitchen mixes are prepared on dedicated equipment that does not produce dairy or egg products. We have strict manufacturing protocols and we batch test for the presence of peanuts dairy egg and gluten for consumer safety. A peanut and tree nut free facility eliminates concerns of cross contamination.

Cherrybrook KitchenCherrybrook Kitchen Gluten Free Dreams® Sugar Cookie Mix -- 13 oz

Overall Rating:

5 out of 5

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

2 of 2(100%)reviewers would recommend this product to a friend.

Share this Product:

Product Reviews

Overall Rating:

5 out of 5

great taste

February 4, 2012

By neka

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

"easy & quick to make. the best gluten free cookies I've tried!"

Age:25-34

Gender:Female

Daily supplement usage:1-2 supplements daily

Referral source:Self-referred

Reason for usage:Promote overall health

Duration of use:61-180 days

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Ratings-Only Reviews

Based on 1 ratings-only review

Overall Rating:

5 out of 5

Would recommend? Yes 1 out of 1

Value:

5 out of 5

Quality:

5 out of 5

Effectiveness:

5 out of 5

Satisfaction:

5 out of 5

Taste:

5 out of 5

Cherrybrook Kitchen Gluten Free Dreams® Sugar Cookie Mix Description

Peanut Free
Dairy Free
Egg Free
Nut Free
Wheat Free
Gluten Free

Truly the taste of an old fashioned butter cookie (minus the actual butter)! A perfect blend of tasty sugars this cookie satisfies the sweet tooth and makes you grab for another. Our sugar cookie is a great dessert by itself, or it can provide a fun foundation for decorating with our frostings.

We Understand Family

Patsy and Chip Rosenberg are proud to own and operate Cherrybrook Kitchen as a family business. Patsy has multiple food allergies and developed these mixes from scratch. Their goal is to make life a bit sweeter by providing desserts that are both safe and delicious for all to enjoy.

Worry Free

Cherrybrook Kitchen mixes are prepared on dedicated equipment that does not produce dairy or egg products. We have strict manufacturing protocols and we batch test for the presence of peanuts, dairy, egg and gluten for consumer safety. A peanut and tree nut free facility eliminates concerns of cross contamination.

Free Of

Wheat, gluten, dairy, egg, peanut, and nut.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Cherrybrook Kitchen Gluten Free Dreams® Sugar Cookie Mix Directions

This box makes 20 cookies.
All You Need is:

1/2 cup melted margarine (substitutes dairy free margarine or butter according to your needs)
1/4 cup rice milk (substitute plain soy milk or milk according to your needs)
2 1/2 tsp gluten free vanilla
Sugar Cookie Mix.

1. Heat oven to 325 degrees F.
2. Blend margarine, rice milk, vanilla and cookie mix at medium speed.
3. Roll the cookies into 1 inch balls and place them onto an ungreased cookie sheet about 2 inches apart.
4. Bake 12-14 minutes or until they are a light golden brown. Cool 1 minute before removing from your cookie sheet. Cool completely before storing in an airtight container.
5. Enjoy!

Nutrition Facts

Serving Size: 1 Cookie (21 g)

Servings per Container: 20

	Amount Per Serving	% Daily Value

Calories	70	*

Calories from Fat	0	*

Total Fat	0 g	0%

Saturated Fat	0 g	0%

Cholesterol	0 g	0%

Sodium	60 g	3%

Potassium	15 mg	0%

Total Carbohydrate	18 g	6%

Dietary Fiber	0 g	0%

Sugars	7 g	*

Protein	1 g	*

Vitamin A		0%

Vitamin C		0%

Calcium		2%

Iron		0%

Niacin		2%

Magnesium		0%

*Daily value not established.

Other Ingredients: White rice flour, evaporated cane juice, potato starch, tapioca flour, non-alluminated baking powder, xanthan gum, sea salt.

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