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| Amount Per Serving | % Daily Value | |
| Calories | 10 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | <2% |
| Cholesterol | 5 mg | <2% |
| Vitamin C (as ascorbyl palmitate) | 0.8 mg | <2% |
| Vitamin E (as d-alpha tocopherol) | 10 IU | 33% |
| Omega 3 fatty acids (from marine lipid fish body oil concentrate - anchovy, sardine, mackerel)(Eicosapentaenoic acid 18% equal to 180 mg, Docosahexaenoic acid 12% equal to 120 mg) | 1000 mg | * |
| Garlic Oil Concentrate (equivalent to 50 mg fresh garlic bulb) | 0.1 mg | * |