| Amount Per Serving | % Daily Value |
|
| Calories | 8 | |
|
| DAILY VALUE FOR CHILDREN UNDER 4 YEARS OF AGE | 0 | |
|
| Carbohydrates | 1.5 g | * |
|
| Sugars | 1.5 g | * |
|
| Vitamin A (as Palmitate, Beta-Carotene) | 4000 IU | 160% |
|
| Vitamin C (Ascorbic Acid) | 100 mg | 250% |
|
| Vitamin D3 (Cholecalciferol) | 400 IU | 100% |
|
| Vitamin E (d-alpha Tocopheryl Succinate) | 10 IU | 100% |
|
| Vitamin K (Phylloquinone) | 20 mcg | * |
|
| Thiamin (Vitamin B-1) | 2 mg | 286% |
|
| Riboflavin (Vitamin B-2) | 2 mg | 250% |
|
| Niacinamide (Vitamin B-3) | 13 mg | 144% |
|
| Pyridoxine (Vitamin B-6) | 2 mg | 286% |
|
| Folic Acid | 200 mcg | 100% |
|
| Cyanocobalamin (Vitamin B-12) | 1 mcg | 33% |
|
| Biotin | 25 mcg | 17% |
|
| Pantothenic Acid (Vitamin B-5) | 4 mg | 80% |
|
| Calcium (Carbonate) | 100 mg | 13% |
|
| Iron (Carbonyl) | 5 mg | 50% |
|
| Iodine (Kelp) | 25 mcg | 36% |
|
| Magnesium (Oxide) | 50 mg | 25% |
|
| Zinc (Oxide) | 2.5 mg | 31% |
|
| Selenium (Amino Acid Chelate) | 20 mcg | * |
|
| Copper (Amino Acid Chelate) | 250 mcg | 25% |
|
| Manganese (Citrate) | 1.5 mg | * |
|
| Chromium (Glycinate, Dinocotinate) | 30 mcg | * |
|
| Molybdenum (Amino Acid Chelate) | 30 mcg | * |
|
| Potassium (Citrate) | 15 mg | * |
|
| Citrus Bioflavonoids | 25 mg | * |
|
| PABA (para-aminobenzoic acid) | 1 mg | * |
|
| Spirulina | 10 mg | * |
|
| 2:1 Herbal Extracts (equivalent to 100 mg of herbal powder) Stinging Nettle [tops], Ginger [rhizome], Peppermint [herb], German Chamomile [flowers] | 50 mg | * |
|
| 4:1 Vegetable Juice Complex (equivalent to 50 mg of vegetable powder) Kale, Spinach, Dandelion Greens, Beet | 12.5 mg | * |
|
| DAILY VALUE FOR CHILDREN 4 OR MORE YEARS OF AGE | 0 | |
|
| Carbohydrates | 1.5 g | <1%* |
|
| Sugars | 1.5 g | * |
|
| Vitamin A (as Palmitate, Beta-Carotene) | 4000 IU | 80% |
|
| Vitamin C (Ascorbic Acid) | 100 mg | 167% |
|
| Vitamin D3 (Cholecalciferol) | 400 IU | 100% |
|
| Vitamin E (d-alpha Tocopheryl Succinate) | 10 IU | 33% |
|
| Vitamin K (Phylloquinone) | 20 mcg | 25% |
|
| Thiamin (Vitamin B-1) | 2 mg | 133% |
|
| Riboflavin (Vitamin B-2) | 2 mg | 118% |
|
| Niacinamide (Vitamin B-3) | 13 mg | 65% |
|
| Pyridoxine (Vitamin B-6) | 2 mg | 100% |
|
| Folic Acid | 200 mcg | 50% |
|
| Cyanocobalamin (Vitamin B-12) | 1 mcg | 17% |
|
| Biotin | 25 mcg | 8% |
|
| Pantothenic Acid (Vitamin B-5) | 4 mg | 40% |
|
| Calcium (Carbonate) | 100 mg | 10% |
|
| Iron (Carbonyl) | 5 mg | 28% |
|
| Iodine (Kelp) | 25 mcg | 17% |
|
| Magnesium (Oxide) | 50 mg | 13% |
|
| Zinc (Oxide) | 2.5 mg | 17% |
|
| Selenium (Amino Acid Chelate) | 20 mcg | 29% |
|
| Copper (Amino Acid Chelate) | 250 mcg | 13% |
|
| Manganese (Citrate) | 1.5 mg | 75% |
|
| Chromium (Glycinate, Dinocotinate) | 30 mcg | 25% |
|
| Molybdenum (Amino Acid Chelate) | 30 mcg | 40% |
|
| Potassium (Citrate) | 15 mg | <1% |
|
| Citrus Bioflavonoids | 25 mg | * |
|
| PABA (para-aminobenzoic acid) | 1 mg | * |
|
| Spirulina | 10 mg | * |
|
| 2:1 Herbal Extracts (equivalent to 100 mg of herbal powder) Stinging Nettle [tops], Ginger [rhizome], Peppermint [herb], German Chamomile [flowers] | 50 mg | * |
|
| 4:1 Vegetable Juice Complex (equivalent to 50 mg of vegetable powder) Kale, Spinach, Dandelion Greens, Beet | 12.5 mg | * |
|
*Daily value not established.
