Arrowhead Mills Organic White Popcorn Description
POPCORN, a "Traditional Favorite Among Young and Old"
This organic white variety can be popped and made into popcorn balls or something really yummy by adding a topping such as dark chocolate or caramel.
Basic Cooking Instructions:
1 3qt saucepan with a cover
1/3 cup Arrowhead Mills® white popcorn
3 Tbsp High smoke point oil Spectrum® canola oil, peanut oil or coconut oil.
2 Tbsp melted butter, optional
Hain® Pure Foods sea salt to taste
Heat oil in pan over a high heat, add 3 kernels and place a lid on tight, when kernels have popped add the rest of the kernels in an even layer, cover with lid and let pan sit over a low heat. Keep covered for 30 seconds or until all the kernels have popped. When rapid popping has slowed to almost nothing, remove from heat, transfer to a medium bowl, toss popcorn with melted butter and salt.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.