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Bob's Red Mill All Natural Arrowroot Starch Flour

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Bob's Red Mill All Natural Arrowroot Starch Flour -- 16 oz

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Bob's Red Mill All Natural Arrowroot Starch Flour -- 16 oz

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Nutrition Facts
Serving Size: 1/4 Cup (32 g)
Servings per Container: About 14
Amount Per Serving% Daily Value
Calories110
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate28 g9%
   Dietary Fiber1 g4%
   Sugars0 g*
Protein0 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%
*Daily value not established.
Other Ingredients: Arrowroot Starch.

Bob's Red Mill All Natural Arrowroot Starch Flour Description

  • An Employee-Owned Company
  • Kosher
  • To Your Good Health®

Arrowroot is a large perennial herb (Maranta arundinacea) found in rainforest habitats. The herb is cultivated for a starch obtained from the rhizomes (rootstock), which is also called arrowroot. It is a thickening agent that may be used as a one-for-one replacement for cornstarch. As a thickener, it can be used for soups, sauces and puddings. It has no flavor of its own and is the easiest starch to digest. It is also an excellent ingredient for gluten free baking or breading and creates a softer and lighter texture to cakes and breads. Our Arrowroot Starch is not irradiated and contains no added sulfites.


Directions

For thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces: add Arrowroot Starch to a small amount of cool liquid first, then whisk into hot liquids.

 

For homemade ice cream: Arrowroot starch can help stop ice crystals from forming, which can make the ice cream too frozen to scoop. Use 1 tsp Arrowroot Starch per pint of ice cream.

 

As an egg replacer: whisk together 1 Tbsp Arrowroot Starch, 1 Tbsp Vegetable Oil, ¼ cup water to equal one egg.

 

Arrowroot Starch can be used to make a baking poser that can be used by people with sensitivity or allergies to corn.

Free Of
Gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill All Natural Arrowroot Starch Flour -- 16 oz 4.9 5 22 24
Lots of Uses! I originally purchased this to make a homemade deodorant (which turned out great btw); but I know Arrowroot powder has so many more uses that I need to explore. I am keeping the leftover in my 'fridge until I use it again. April 4, 2015
Love this thickener!! I use this in place of flour and cornstarch. when using it I take come of the liquid and put it in my bullet mixer and puree it for no lumps!! works like a charm and this is tasteless. April 1, 2015
cornstarch substitute I do a lot of asian cooking which relies on cornstarch for thickening, but I've developed an allergy to corn among other things. Arrowroot starch has been the perfect substitute in cooking and baking. March 26, 2015
Excellent I used this in my homemade deodorant recipe. I don't know much about arrowroot powder except that it's a healthy alternative to flour and twice as powerful. Worked perfectly for what I needed it for. Maybe I'll use it to cook something next. Great buy. March 8, 2015
Excellent Bought this flour to add to my coconut flour to make shortbread Paleo cookies and, yummy!...I'm very happy with my purchase. February 11, 2015
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