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Bob's Red Mill Southern Style White Corn Grits -- 24 oz
Bob's Red Mill Southern Style White Corn Grits
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Item #: BOB 8002846
SKU #: 039978002846
Count: 24 oz
Weight: 1.55
Serving: 1/4 Cup Dry (35 g)
Servings: 19

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Short Description
  • Also Known As Polenta
  • All Natural
  • Kosher

Southern-Style White Corn Grits are simply coarsely ground bits of white corn. They have long been a traditional staple of the American South and we are pleased to bring these fluffy white grits to your table. Typically cooked and eaten as a hot porridge, you can also find a recipe on Bob's Red Mill's website to sue these white grits to make the Italian dish, polenta. For breakfast, try White Corn Grits served with milk and honey or add cheese and top with eggs for a truly decadent breakfast. For lunch or dinner, they're excellent topped with butter, cheese, marinara or gravy. Only the finest white California corn is used for rich and flavorful grits that are sure to delight your palate - any meal of the day.

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Retail price: $3.26
Vitacost price: $2.89
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Bob's Red Mill Southern Style White Corn Grits
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Bob's Red Mill Organic Corn Grits Polenta
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Bob's Red Mill Southern Style White Corn Grits -- 24 oz 5 5 2 2
Like home! These are great, finely ground, smooth texture. Although they are not labeled organic, Bob's says they do not use GMO corn, making them much healthier than store brands. March 29, 2013
Great Grits What can I say - they're grits and they're good. Pretty straight forward. I'll definately add these to every vitacost order. March 22, 2013
1-2 of 2

Bob's Red Mill Southern Style White Corn Grits Description

  • Also Known As Polenta
  • All Natural
  • Kosher

Southern-Style White Corn Grits are simply coarsely ground bits of white corn. They have long been a traditional staple of the American South and we are pleased to bring these fluffy white grits to your table. Typically cooked and eaten as a hot porridge, you can also find a recipe on Bob's Red Mill's website to sue these white grits to make the Italian dish, polenta. For breakfast, try White Corn Grits served with milk and honey or add cheese and top with eggs for a truly decadent breakfast. For lunch or dinner, they're excellent topped with butter, cheese, marinara or gravy. Only the finest white California corn is used for rich and flavorful grits that are sure to delight your palate - any meal of the day.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Southern Style White Corn Grits Directions

For Cereal: Bring 3 cups water and 1/2 tsp. salt to a boil. Add 1 cup White Corn Grits and reduce heat. Cook slowly for about 5 minutes stirring occasionally. Remove from heat, cover and let stand for a couple of minutes before serving. This will make enough for four generous helpings.

 


Supplement Facts
Serving Size: 1/4 Cup Dry (35 g)
Servings per Container: 19
Amount Per Serving% Daily Value
Calories120
   Calories from Fat5
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
   Sodium0 mg0%
Total Carbohydrate28 g9%
   Dietary Fiber2 g8%
   Sugars0 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Other Ingredients: White corn.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Warnings
Keeps best refrigerated or frozen.
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