Edward & Sons Japanese Restaurant Style Miso Cup Soup -- 2.9 oz
I love this soup and drink it everyday during the winter. It's more like a broth-- smooth, warm, and the scant bits of tofu, chewy seaweed, onions, and cabbage give it just the right amount of texture. It's absolutely delightful to put my hands around a cup of this during my lunch break... very soothing and yummy. I alternate fishing out the little pieces and sipping.
This is good when I want a salt/savory fix, but my split pea soup would be too heavy.
It's funny that someone mentions the salt content, because I always add salt to mine. Sometimes I will add an egg or wakame for more texture.
September 25, 2013
Tasy and convenient
Tasy - my 11 year old like this in her thermos at school. One note - it is EXTREMELY high in salt! I add extra tofu. Would buy again.
May 12, 2012
Tastes very much like it's from a Japanese restaurant. I actually love the seaweed, although the tofu is a bit chewy. With 3 in a pack, this is a great deal, and super for a quick lunch at work.
November 17, 2011
Not too bad, but...
Good ingredients with an ok flavor which is not bad but maybe an aquired taste. I really did not like the tiny pieces of dried seaweed which become giant and very tough once it's soup and that is why I wouldn't buy again.
November 8, 2011
Great pick me up
These are organic and gluten free. I didn't realize three packs come in this package. Great tasting for lunch or a snack.
July 8, 2011