FoodScience of Vermont Cal-Mag Citrate Powder -- 4.9 oz
Easy, great product.
I like this very much because it mixes perfectly into my morning protein shake. I take several supplements and Calcium, while important, is always HUGE as a pill~ I'd often just skip it. I was so happy to discover this alternative. It also mixes just fine in water. You can barely taste it. Good stuff!
January 28, 2015
good if you cant swallow calcium pills
I cant swallow large pills and all calcium pills are large and too hard to chew up.
It is true this powder does not dissolve well in water but I mix it in with jelly or a little honey or applesauce or even just tip it into my mouth under my tongue a little at the time and drink water to wash it down. It is not really unpleasant and works for me.
December 2, 2014
Cheap Ingredients and Doesn't Mix
This product uses the inferior form of vitamin D (Vitamin D2 vs the better form, D3). Granted, you're not buying this as a vitamin D supplement but the fact that they use a cheap form of vitamin D makes the product itself suspect.
Also, this product is disgusting. It doesn't mix at all. I even tried it in a protein shake using a blender and it wouldn't mix. The minute you let your liquid rest, the entire thing just sinks to the bottom of your glass. And if you drink it while it is "mixed up," your mouth is full of what feels like sand.
This is the absolute worst calcium/mag. supplement I've ever tried. The best product I've been able to find is the Lifetime Liquid Calcium/Mag supplement sold here on Vitacost.
October 1, 2013
Non-gritty, no bad taste
Calcium and magnesium pills can be so big. It's much more convenient to put a scoop (the small scoop that is included is cute) into my protein shake. I sent some to my sister as well and she loves it too.
July 19, 2013
Tasteless, blends VERY well, and
a great way to get my calcium and magnesium!!
I add it to my smoothie before I shake everything up together (too lazy to use blender) and it dissolves instantly into my water or rice/soy/other milks..
June 7, 2013