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How does America's oldest flour company go gluten-free? That's what we asked ourselves when our customers began requesting no, imploring - us to help them in their quest for delicious gluten-free baked goods
With the same high standards we apply to all of our products, we've created what we're sure you'll agree are the very best gluten-free mixes on the market today. We've carefully blended wholesome, gluten-free ingredients into these easy to use mixes, then tested and re-tested to ensure your success.
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How does America's oldest flour company go gluten-free? That's what we asked ourselves when our customers began requesting no, imploring - us to help them in their quest for delicious gluten-free baked goods
With the same high standards we apply to all of our products, we've created what we're sure you'll agree are the very best gluten-free mixes on the market today. We've carefully blended wholesome, gluten-free ingredients into these easy to use mixes, then tested and re-tested to ensure your success.
| Amount Per Serving | % Daily Value | |
| Calories | 120 | |
| Calories from Fat | 10 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 105 mg | 4% |
| Total Carbohydrate | 27 g | 9% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 18 g | * |
| Protein | 1 g | * |
| Iron | 0 | 10% |
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